Join us as we prepare some of our favorite dishes from back home, adapted using local produce from the farmers' market and without the meat -but all the flavor.
For this dinner we'll be preparing some humble but delicious comfort foods, the kind of treats we'd share with family.
We look forward to cooking for you!

This dinner is reservations only; view details and book your seats HERE.

Menu:

Strawberry and Rose Shrub

Gado Gado

Five Spice Stuffed Eggplant

Vegetable and Lapcheong Stirfry

Rice Pilaf

Pandan Marble Cake

(PS. While the food won't be anywhere near tongue-numbing heat, this meal isn't for spice haters.)